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05 May 2009
Den Haag
In 2009 Stroom Den Haag begins the program Foodprint: Food for the city. The program takes place over the course of two years and focuses on the influence food can have on the culture, shape and functioning of the city, using The Hague as a case study. With a series of activities Stroom aims to increase people's awareness of the value of food and to give new life to the way we view the relationship between food and the city. The program invites artists and designers to develop appealing proposals on the subject, while at the same time establishing a clear connection with entrepreneurs, farmers, food experts and the general public.

Food / Sustainability / Urban/City
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Features
by Corinne Matesich

Browsing the contents of a new acquaintance's bookshelves is a common impulse. I do it all the time, sizing pe...
Corinne
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Projects  

nolvadex

Gardending Superfund Sites is an art project that fosters discourse around the issues of nature preservation, industry, and activism. Information and workshops with students and community groups to create a call to action to high tech industries to take responsibility for their actions.
AmyF
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Link of the Week:  
Interview with Fritz Haeg by Nato Thompson

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